Walking into Top Crab Seafood & Bar, I didn’t just come for the atmosphere—I came for the flavors, and let me tell you, the menu delivered big time.
I kicked things off with their Hush Puppies—golden, crispy on the outside, fluffy on the inside, with just the right touch of seasoning. I followed that up with a pile of Onion Rings that were outrageously crunchy, each bite bursting with that irresistible sweet-savory onion flavor hugged by a golden batter.
For lunch, I couldn’t resist the Shrimp Lunch Special. It’s a simple plate that packs a punch—tender shrimp seasoned to perfection, served up hot and fast. If you’re a seafood fan with limited time, this is your go-to.
Then came the baskets—oh man. The Chicken Tender Basket had juicy, hand-breaded tenders that were comfort food at its finest. But the Fried Shrimp Basket? That’s the real standout. Lightly battered, full of flavor, and cooked just right—crispy yet tender with every bite.
To warm up, I dipped into their Clam Chowder, a creamy, rich bowl of comfort with chunks of clam and potatoes that felt like a warm hug on a plate. If you’re after something lighter, the House Salad is fresh, crisp, and generously portioned—perfect for balancing out all that fried goodness.
And let’s not forget the sides: Corn on the Cob slathered in butter and Potatoes that soak up all the juicy flavors of your main. It’s the kind of down-home, flavor-packed experience that leaves you planning your next visit before you’ve even left your seat.